What are some healthy salad recipes for a diet?

January 28th, 2012

Question by : What are some healthy salad recipes for a diet?

I am on a diet but I love salads. I know that they can pack in the calories though. Does anyone have any recipes for some salads I could eat on my diet?

Best answer:

Answer by jackie d
um chicken salad with ex tra raNch dressing and 4 dessert 3 scoops of icecrweam and soda

What do you think? Answer below!

Website For Recipes

January 27th, 2012

websiteforrecipes.blogspot.com Finnaly a website for recipes. Many recipes for you to copy or ad your on tricks and get cooking. websiteforrecipes.blogspot.com – created at animoto.com

Free Hamburger Recipes For The Grill – How To Grill Hamburgers Right

January 27th, 2012

hamburgerrecipesforthegrill.alwaysfreestuff.info Are you Looking for Hamburger Recipes For The Grill? Do you want to know how to grill a hamburger the right way? or Are you just looking for Free Delicious grilling recipes Try This one It’s Delicious! 2 pounds ground beef 1 egg, beaten 3 cup bread crumbs, dry 3 tablespoons evaporated milk 2 tablespoons Worcestershire sauce 1/8 teaspoon cayenne pepper 2 cloves garlic, minced Directions Preheat the grill on high setting. In a large bowl, combine the ground beef, bread crumbs, evaporated milk, Worcestershire sauce, cayenne pepper and the garlic; mix ingredients with your hands. Form into 8 individual patties. Lightly oil the grill grate. Grill hamburger patties for 5 minutes on each side, until well done. More Delicious Recipes Here: hamburgerrecipesforthegrill.alwaysfreestuff.info Don’t you just love the flavor of a juicy fresh grilled hamburger? I know I do! Summer may not be here…But No matter if it is fun in the park, fun at the beach, fun at the lake or fun by the pool at Grandma’s house, we all want to picnic and have a good time. And the most popular of picnics include one of the many choices of hamburger recipes for the grill! So how long do you cook hamburgers on a grill? What are good hamburger recipes for the grill? All great questions my friend! First things first though. You will want to get the grill ready. Go ahead and light up the charcoals, pop on the gas, or throw on the wood… Regardless of the grilling

Video Rating: 1 / 5

Can I substitute Halibut for Sea bass in a recipe?

January 26th, 2012

Question by Lauris: Can I substitute Halibut for Sea bass in a recipe?

I wanted to make a Seared Sea Bass recipe but found it’s extremely expensive. Would Halibut make a suitable stand-in? I’ve had Halibut many times before but not Sea Bass. The recipe calls for a crust to be put on and then it is pan-seared till cooked through.
Thanks in advance

Best answer:

Answer by www.the-perfect-turkey.com
Yes halibut, snapper, and cod will substitute for sea bass.

Seafood watch also recommends Cobia (US farmed) or Sablefish/Black Cod/Butterfish (AK+, BC) as a substitute for Chilean Seabass/Patagonian Toothfish.

Add your own answer in the comments!

The Perfect Frozen Margarita

January 26th, 2012

Visit www.cooking-mexican-recipes.com for this and more Mexican recipes. Let me show you how we made our frozen margarita’s in our restaurant. Frozen margaritas are easy to make. All you need is a good recipe. These are perfect for Cinco de Mayo or anytime. You will need the following items 1. a blender 2. ice 3. salt 4. 1 lime 5. a shot class 6. a measuring cup 7. margarita glass(es) The frozen margarita recipe, serves 2: Ingredients: 1 oz. lime juice 6 oz. sweet and sour 3 oz. or more of 100% agave Tequila 1 oz. triple sec 1 tsp. simple sugar 2 cups more or less of ice Directions: First make simple sugar by placing 1/2 cup of sugar and 1/2 cup water in a sauce pan. Heat and stir over medium heat until the sugar is completely dissolved. Set aside to cool. You can chill your margarita glass(es) in the freezer before serving if you wish. Cut a lime into wedges. Take one of the wedges and rub the rim of the glass then dip the wet edge into the salt. Fill the blender with all of the ingredients listed above ending with the ice. Blend for about 15 seconds. If you use a Vitamix blender like I did in the video, you may only have to blend for 10 seconds as these blenders are very powerful. You may also vary the amount of ice you use depending on how slushy you like your margaritas. Use less ice for a thinner consistency and more for a thicker margarita. Place a wedge of lime on the rim of the margarita glass and serve. Thanks for watching my video. If you enjoyed the video and

Video Rating: 5 / 5

How to make frozen margarita. Visit www.summerkitchen.tv to experience a new video cookbook with delicious summertime recipes, perfect for your picnic basket or backyard BBQ table. Ingredients 1 cup of ice 1 1/2 oz of tequila 1/2 oz of triple sec 1/2 oz of lime juice 1 lime margarita salt Instructions 1. Add the ice, tequila, triple sec, and lime juice to a blender. Pulse for about 30 seconds on the crush ice setting. 2. Run a lime wedge around the top of a margarita glass and salt the rim. 3. Pour the tequila mixture into the glass, garnish with a lime wedge and serve.

Video Rating: 3 / 5