Let’s Make Yorkshire Puddings!
February 2nd, 2012

I show you how to make them
You will need… 4 ounces or 1 cup of plain flour 1 egg a pinch of salt quarter pint of milk (5 fluid ounces) quarter pint of water (5 fluid ounces) lard, oil or dripping Music: Sock HopKevin MacLeod www.incompetech.com Licensed under Creative Commons “Attribution 3.0″ creativecommons.org © by Twish1999. All rights reserved. Any unauthorised broadcasting, public performance, copying or re-recording will constitute an infringement of copyright.
Video Rating: 4 / 5
