This is quite possibly one of the easiest desserts you will ever make. If you can boil water you can make this pie.

You will need:
1 can Eagle Brand Milk
Cool Whip
Chocolate Chips

Cover 1 can of Eagle Brand Milk with water and bring to a boil. Boil for 3 hours. Keep water filled over the top of the can. After 3 hours pour out hot water and add cold water to the pan. Let set for 45 minutes. Pour caramel mixture into a graham cracker crust. Top with cool whip and chocolate chips.