So I have to admit, I’ve never actually tried this recipe but with a name like Green Goodess it’s caught my eye.  I’ve came across it several times so I suspect if you are a fan ov anchovies it’s a keeper.

Here’s what you will need:

1 c mayo

1/2 c sour cream

1/3 c snipped parsley

3 tbsp chives

3 tbsp anchovy past

3 tbsp tarragon vinegar

1 tbsp lemon juice

dash of freshly ground pepper

combine all ingredients.  Chill thoroughly.  Makes 2 cups.